“Bananas are thirsty – drinking almost 50% of water as you grow them! In this water parched area I used to spend Rs.45,000 on electricity for pumping water and on labour – and the bananas were awful!

"I was completing my graduation and had my sights set on a government job when my father passed away and our family fell into financial crisis. Being an educated person, what would people say if I simply join agriculture? But with no other choice at the time, I thought let me put my mind to good use in farming and support my family of 9.

‘Farming is a family business and we all get involved – in fact, we live as part of khiryati Dhaani where almost 30 families live and work together in close proximity. We used to grow maize but found it tough to survive, so I would work as a labourer on other farms in the district.

“After my divorce, I moved back home. With a house of 12 people, I was teased for contributing nothing to the household.

"Once upon a time, I used to lease this field out to another farmer, as I just felt there was no money to be earned in rice. I concentrated my efforts on vegetables and goat/cow rearing to keep food on the table. But after learning about the System of Rice Intensification, I changed my mind. I thought – let me try my hand at this and see if I can make it work.

“We used to grow maize on our land but life was hard and it just never delivered the returns. I learnt about poly-house cultivation and took a chance – building a 4000 sq.mt. house complete with drip irrigation and solar pump. Everyone thought I was mad – me just a housewife and with no experience in farming.

“I was very passionate about trying my hand at growing vegetables, but could not convince my husband to let me try it. I secretly attended a training course by Ambuja Foundation and with their guidance and support, I found a way to get through to my husband. He finally gave me 10 katha (7,200 sq ft) of land to cultivate on my own.

“Just 1 year back, Kukudsath was as ordinary as any other village. We had a lot of problems and were wondering where should we begin?

“20 years ago, we grew one crop of groundnuts a year – the crop was always poor because the groundwater we used was saline. Salinity had crept in 15 kms from the coast and we even struggled to find sweet water to drink. A government pipeline delivered drinking water to us from 30 kms away, but by the time it reached us, we had no idea of the water quality.

“A 'neonatal death' is defined as a death during the first 28 days of life and globally, this period carries the highest risk of mortality, per day, than any other period during childhood. In 2014 in Farakka, West Bengal, the neonatal mortality rate was incredibly high - 43.85 out of every 1000 - compared to a national rate of 28.

“We noticed cases of stomach and digestive ailments coming into the Health Clinic so we decided to test the water.

“It was a bitter pill to swallow - I was 59. I'd just retired. And was broken.